Carnival of Dining Out II - Now With Smell-O-Vision!

Welcome to the Carnival of Dining Out II. I mentioned last month that I wanted to increase participation, and we have about 50% more submissions than last month. I am glad to see more and more people participate - even if I have to weed out a few submissions that are completely irrelevant. Last month, I organized things geographically - but, this month, since I am such a rebel, I am going to shake things up and organize things by type of food.

Fine Dining Experiences

Anne-Marie presents On becoming a gourmet nation...in Vegas posted at Anne-Marie. She shares her experiences with the seven course tasting menu at Charlie Palmer's Aureole - complete with a picture log. I do love other bloggers who photograph their meals - my friends think I am a freak!

I thought that I might get a few submissions from some romantic Valentine's Day dinners this month. Well, if you take the plural out of the last sentence, then I was right on track. Brute Force reports on V-Day 2007: Plouf. The lesson that we should take away here is that people who photograph their food get prime real estate at the Carnival of Dining Out (photo credit to the left)! Check out the rest of Brute's blog at Adventures of BruteForce.

Steve Madsen checks in with Sip Restaurant Review posted at South Bank Projects. Usually, when I am out in the Seattle area, I stay downtown, but Steve makes a good case for making a trip out to the suburbs of Issaquah.

For the Sushi Fans

Jennifer Miner makes her case for The Best Sushi in the Country. If I were the kind of guy who liked eating sushi, I suppose that southern California would be one place I would start if I were looking for the best. But....

...our mileage award (distance from home base here in Hooterville) goes to Jul, an ex-pat living in Zurich who wants us all to know that Seefeld doesn't suck. She writes This non-American Life.

"Man Food" - Pizza, Wings and BBQ

Toby Boyce presents Delaware Ohio's Best: Wing Store posted at Sadie's Take, saying, "Every college town has to have its share of wing establishments and Delaware is no exception. So which is the best? Well..."

My own late entry to the dance is from a trip that I took this month to go eat BBQ in Texas. The Lowdown on H-Town is part one of a multi-part series on my trek through the barbecue heartland. Check back and see the posts that follow, too.

Since I don't know of a Carnival of Dining *IN*, I am going to let KevinL slide on in with Ordering Pizza For Delivery - A How To Guide posted at Pizza Delivery Stories. Fortunately, pizza makes a good addition to a section that includes BBQ and chicken wings! Whenever I get store-bought pizza, I usually pick-up, because I like the pick-up place better than the delivery places, but if I am ever going to phone ahead for delivery, I will make sure I follow Kevin's tips.

Snackie-poos

One of the places on my summer vacation radar is the DC area - one more major league baseball stadium where I have never seen a game, so I am glad that Elizabeth stoppped by to talk about Snickers Non-Fat Frozen Yogurt Blend In at Thomas Sweet (Georgetown, DC), which she has posted at A Daily Scoop: Ice Cream Reviews. While this blog is not quite updated daily - someone call Lionel Hutz - this is the most blatant case of false advertising since 'The Neverending Story!' - there is new content added frequently.

Now, one of my favorite sections - Food in the News!

My buddy Lazy Man always has good takes on finances. This month, he talks about the The $25,000 Meal over at Lazy Man and Money. I don't see the big deal. Come on, Lazy, if I get the plane tickets to Taiwan, you buy dinner? :-)

Matthew Paulson presents Getting Green: Information for Those Who Want to Be Millionaires. posted at Getting Green. I suspect that he would be appalled at a dinner check of $25k for one! But, if Lazy Man is buying, I say the more, the merrier.

Arun tackles the seemingly endless problem of The Assumed Tip at Arun is bringing you...Your Daily Remedy. Having participated in a few food discussion boards over the years, this topic always seems to bring out the best in people. To those who choose to leave comments, please play nice.

savingadvice would never stiff anyone on a tip - and doesn't think that you should, either. As a matter of fact, he wants you to know 5 Great Ways To Leave A Tip. Personal Finance Advice, is loaded with other wonderful tidbits to mind your money, but I don't think anyone can put a price on cool money folding tricks.

This post isn't really about dining out, but it is, at least, about food - well, Food TV personalities, but, it made me laugh - and you really can score extra points with that. While the Travelin' Man does not condone anyone referring to themselves in the third person, no one talks about Rickey better than Rickey. In this case, pour yourself a cup of joe and sit down and read Rickey Henderson's take Rickey Examines The Food Network posted at Riding with Rickey. Thank goodness Rickey can find time to post a blog about Rickey while coaching my beloved Mets at spring training.

The last article warrants it's own section. If I had the time, I would immediately start the Carnival of Bad Carnival Submissions. I would probably have more articles than I could ever manage if all the other carnival hosts sent in submissions. Instead of starting a new carnival, I present to you, my faithful readers, a single-post sub-carnival. Ladies and gentlemen, without further ado, the first (and I assure you, ONLY) edition of....

The Carnival of Bad Carnival Submissions

Katie presents IMPACT Defense Against Multiple Assailants class posted at KitKat's Critique. What earns Katie a link here is her sales pitch to me. She wrote "Please post this in an upcoming carnival so everyone who's wondered what a good self-defense course against street muggers (which, if you dine out at interesting places, you might be more likely to run into than the average person!) is like can read a detailed description from a student's point of view." Katie, this post clearly is important, but has a place elsewhere....but, you got stones, kid.

Well, that about wraps things up for this month. I hope that you enjoyed what we had to munch on this month. Last month we had 10 posts and this month brought 15. Hopefully, we can continute the upward trend next month with a very, very, very special April Fool's Day Edition of the Carnival of Dining Out, starring Marlee Matlin, Rick Schroeder, and that chick from 'Blossom'. Submit your articles to the next edition of the Carnival of Dining Out using our carnival submission form. Past posts and future hosts can be found on our blog carnival index page.

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Carnival of Dining Out - Inaugural Edition

Welcome to the inaugural edition of the Carnival of Dining Out. Many blog carnivals take the midway theme, but I suppose this may be more of a "County Fair of Dining Out" as there will likely be more references to cotton candy, corn dogs, and fried Twinkies than ferris wheels and bearded ladies. I hope to have a companion map put together soon of all the places that are included in the Carnival (and will add future submissions in subsequent months). I am working on getting it together and it should be done soon. In the meantime, as they say, on with the show...

I literally had submissions from all over the world. Sometimes I forget that the Internets stretch out far past my own backyard. The first ever submission to the first ever Carnival of Dining Out, as a matter of fact, came from neighbor to the north, Mark Levison, who presents Cafe Chez Victor posted at Notes from a Tool User. Next time you are up in Quebec, check them out!

Keeping the international flavor going, a late submission wins the "distance from home base" award. Gillian Polack, from Melbourne, Australia sent us an update on the Melbourne Chinese Food scene posted at Food History. Gillian's current pick is "Tea and Rice." I am a big believer in eating local and regional cuisine. Based on this post, should I find myself in Melbourne, I would definitely consider hitting a few local Chinese restaurants.

I am smart enough to know that Alaska is not an international destination, but I can't think of a better way to transition back to the states than with this post from Michelle Mitchell: Favorite Places to Eat in Anchorage, Alaska posted at scribbit. Three posts - three places I would like to visit to check out the food scene!

We will make one more stop out west before heading back to the east coast (sorry - nothing this month in flyover country!). I have a friend who lived in Seattle for awhile, and one of the things he tells me is that he could never find a good slice of pizza in Seattle. Not so says Mary Jo! Savor the Taste of Authentic Neapolitan Pizza at Tutta Bella Pizzeria is posted at The Seattle Traveler. As a New Yorker (there is no such thing as a "former" New Yorker), folding Neopolitan pizza is the way to go. Maybe the next time my buddy "wanders" out to Seattle (ahem....baseball trip next year?), he will weigh on the merits Tutta Bella. Poor Seattlites have been without quality pizza for far too long.

The Hungover Gourmet tells us about his birthday jaunt to the famed White House Sub Shop in Atlantic City, NJ at The Hungover Gourmet. This guy knows a thing or two about cheesesteaks, Joan Jett, and chowing down with a good view of the water!

Heading down the eastern seaboard, Mary Jo tells us about some DC dining on Pentagon Row. Lebanese Taverna is the place, and it is posted at Flyaway Cafe. In the nation's capital, this is the place to get your shwarma on.

We also had some welcome posts from folks discussing the topic of dining out, rather than specific restaurants. We'll call this "Dining Out in the News" (you should be hearing my best Ted Baxter voice right now!).

Cub reporter, Praveen, tells us about an ongoing battle between Panera Bread and Qdoba Mexican Cafe. Fortunately, a Judge Says Burrito Is Not A Sandwich and immediately clears things up! Check out the rest of Praveen's blog at My Simple Trading System.

My favorite Boston Gal (who will always be Jane Dough to me!) reports on something that hits a little close to home for me: Eating Out is the Reason Americans Can't Save? Yikes. I know that I spend way too much on dining out, but I also save a goodly part of my pathetic income. Boston Gal's Open Wallet is one of my daily reads.

I am not a big wine guy, and one of those reasons may be that it just seems like the price of wine in restaurants is just too much for me. Will Chen presents Pop that corkage: Giant list of restaurants that allows you to BYO wine posted at Wisebread. Perhaps my wino buddies from ROGUEfood already know about these places, but if there is a way for me to save money on wine (see Boston Gal - I can tie almost anything to saving money!), I could definitely find myself imbibing a touch more often.

Lastly, I leave you with my own submission. I thought for awhile about which of my own posts I should choose and I finally settled on my first foodie post of 2007, which was really just a recap of The Best of 2006. I was fortunate enough to hit a few of this country's corners in my travels in 2006, and I think I compiled a pretty good "Best of..." Besides, this gives me 9 extra pins in the map (when it is completed!).

The Carnival of Dining Out II (Roman numberals are en vogue this week with the Super Bowl looming this Sunday) will be up on Thursday, March 1, 2007. Make sure that you submit your blog article to the next edition before 5 pm on Wednesday, February 28 using our handy dandy carnival submission form. Future hosts can be found on our blog carnival index page. I hope to see you back here next month. Tell a few of your blogging friends and maybe we can get a few more submissions for the next edition. Thanks!

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